Lipolytic and proteolytic properties of staphylococci

S. Tyski, Pawel S Ciborowski, W. Hryniewicz, J. Jeljaszewicz

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Abstract

Lipolytic and proteolytic activities were estimated in coagulase-positive and coagulase-negative strains of human origin. Several different substrates were used for determination of these activities. Staphylococcus aureus strains were very frequently lipolytic (95%) and proteolytic (87.5%). Among coagulase-negative strains, 85.4% were proteolytic and 10.25% exhibited lipolytic activity.

Original languageEnglish (US)
Pages (from-to)452-458
Number of pages7
JournalZentralblatt fur Bakteriologie Mikrobiologie und Hygiene - Abt. 1 Orig. A
Volume254
Issue number4
StatePublished - Dec 1 1983

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Coagulase
Staphylococcus
Staphylococcus aureus

ASJC Scopus subject areas

  • Immunology

Cite this

Lipolytic and proteolytic properties of staphylococci. / Tyski, S.; Ciborowski, Pawel S; Hryniewicz, W.; Jeljaszewicz, J.

In: Zentralblatt fur Bakteriologie Mikrobiologie und Hygiene - Abt. 1 Orig. A, Vol. 254, No. 4, 01.12.1983, p. 452-458.

Research output: Contribution to journalArticle

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