Food allergies and sensitivities

Research output: Contribution to journalEditorial

1 Scopus citations
Original languageEnglish (US)
Pages (from-to)599-600
Number of pages2
JournalJournal of the American Dietetic Association
Volume86
Issue number5
StatePublished - Jan 1 1986

ASJC Scopus subject areas

  • Food Science
  • Nutrition and Dietetics

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