Food additives, contaminants, and natural toxicants

Maintaining a safe food supply

Research output: Chapter in Book/Report/Conference proceedingChapter

Original languageEnglish (US)
Title of host publicationModern Nutrition in Health and Disease
Subtitle of host publicationEleventh Edition
PublisherWolters Kluwer Health Adis (ESP)
Pages1407-1420
Number of pages14
ISBN (Electronic)9781469816593
ISBN (Print)9781605474618
StatePublished - Dec 22 2012

Fingerprint

Food Additives
Food Supply

ASJC Scopus subject areas

  • Medicine(all)

Cite this

Taylor, S. L., & Baumert, J. L. (2012). Food additives, contaminants, and natural toxicants: Maintaining a safe food supply. In Modern Nutrition in Health and Disease: Eleventh Edition (pp. 1407-1420). Wolters Kluwer Health Adis (ESP).

Food additives, contaminants, and natural toxicants : Maintaining a safe food supply. / Taylor, Stephen L; Baumert, Joseph L.

Modern Nutrition in Health and Disease: Eleventh Edition. Wolters Kluwer Health Adis (ESP), 2012. p. 1407-1420.

Research output: Chapter in Book/Report/Conference proceedingChapter

Taylor, SL & Baumert, JL 2012, Food additives, contaminants, and natural toxicants: Maintaining a safe food supply. in Modern Nutrition in Health and Disease: Eleventh Edition. Wolters Kluwer Health Adis (ESP), pp. 1407-1420.
Taylor SL, Baumert JL. Food additives, contaminants, and natural toxicants: Maintaining a safe food supply. In Modern Nutrition in Health and Disease: Eleventh Edition. Wolters Kluwer Health Adis (ESP). 2012. p. 1407-1420
Taylor, Stephen L ; Baumert, Joseph L. / Food additives, contaminants, and natural toxicants : Maintaining a safe food supply. Modern Nutrition in Health and Disease: Eleventh Edition. Wolters Kluwer Health Adis (ESP), 2012. pp. 1407-1420
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