Bioactive Proteins and Peptides from Egg Proteins

Jianping Wu, Kaustav Majumder, Kristen Gibbons

Research output: Chapter in Book/Report/Conference proceedingChapter

11 Scopus citations
Original languageEnglish (US)
Title of host publicationBioactive Proteins and Peptides as Functional Foods and Nutraceuticals
PublisherWiley-Blackwell
Pages247-263
Number of pages17
ISBN (Print)9780813813110
DOIs
StatePublished - Jun 29 2010

Keywords

  • Anticancer proteins and peptides
  • Antihypertensive peptides
  • Antimicrobial peptides from lysozyme
  • Antimicrobial peptides from ovalbumin
  • Antimicrobial proteins and peptides from eggs
  • Antioxidant proteins and peptides
  • Bioactive proteins and peptides - from egg proteins
  • Immunomodulating proteins and peptides
  • Ovotransferrin
  • Protease inhibitors

ASJC Scopus subject areas

  • Biochemistry, Genetics and Molecular Biology(all)
  • Agricultural and Biological Sciences(all)

Cite this

Wu, J., Majumder, K., & Gibbons, K. (2010). Bioactive Proteins and Peptides from Egg Proteins. In Bioactive Proteins and Peptides as Functional Foods and Nutraceuticals (pp. 247-263). Wiley-Blackwell. https://doi.org/10.1002/9780813811048.ch17