Joseph L Baumert

  • 1262 Citations
  • 19 h-Index
20092019
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  • 3 Similar Profiles
Allergens Medicine & Life Sciences
Food Medicine & Life Sciences
allergens Agriculture & Biology
Food Hypersensitivity Medicine & Life Sciences
peanuts Agriculture & Biology
Allergies Chemical Compounds
Hypersensitivity Medicine & Life Sciences
Enzyme-Linked Immunosorbent Assay Medicine & Life Sciences

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Research Output 2009 2019

  • 1262 Citations
  • 19 h-Index
  • 59 Article
  • 13 Chapter

Improved extraction of peanut residues from a wheat flour matrix for immunochemical detection

Jayasena, S., Wijeratne, S. S. K., Taylor, S. L. & Baumert, J. L., Apr 25 2019, In : Food Chemistry. 278, p. 832-840 9 p.

Research output: Contribution to journalArticle

Flour
wheat flour
Triticum
peanuts
Buffers

Sensitivity analysis to derive a food consumption point estimate for deterministic food allergy risk assessment

Blom, W. M., Remington, B. C., Baumert, J. L., Bucchini, L., Crépet, A., Crevel, R. W. R., Madsen, C. B., Taylor, S. L., Houben, G. F. & Kruizinga, A. G., Mar 1 2019, In : Food and Chemical Toxicology. 125, p. 413-421 9 p.

Research output: Contribution to journalArticle

Allergies
food allergies
Food Hypersensitivity
allergens
Risk assessment

In vitro digestion and characterisation of 2S albumin and digestion-resistant peptides in pecan

Spiric, J., Koppelman, S. J., Knulst, A., Nordlee, J. A., Taylor, S. L. & Baumert, J. L., Jan 1 2018, (Accepted/In press) In : International Journal of Food Science and Technology.

Research output: Contribution to journalArticle

Carya
pecans
in vitro digestion
Peptides
albumins

Preliminary Development of the Food Allergy Coping and Emotions Questionnaires for Children, Adolescents, and Young People: Qualitative Analysis of Data on IgE-Mediated Food Allergy from Five Countries

DunnGalvin, A., Polloni, L., Le Bovidge, J., Muraro, A., Greenhawt, M., Taylor, S. L., Baumert, J. L., Burks, W., Trace, A., DunnGalvin, G., Forristal, L., McGrath, L., White, J., Vasquez, M., Allen, K., Sheikh, A., Hourihane, J. & Tang, M. L. K., Mar 1 2018, In : Journal of Allergy and Clinical Immunology: In Practice. 6, 2, p. 451-456.e1

Research output: Contribution to journalArticle

Food Hypersensitivity
Immunoglobulin E
Emotions
Ireland
Self Report

Purification and Characterization of Naturally Occurring Post-Translationally Cleaved Ara h 6, an Allergen That Contributes Substantially to the Allergenic Potency of Peanut

De Jong, G. A. H., Jayasena, S., Johnson, P. E., Marsh, J., Apostolovic, D., Van Hage, M., Nordlee, J., Baumert, J. L., Taylor, S. L., Roucairol, C., De Jongh, H. & Koppelman, S. J., Oct 17 2018, In : Journal of Agricultural and Food Chemistry. 66, 41, p. 10855-10863 9 p.

Research output: Contribution to journalArticle

allergens
immunoglobulin E
Allergens
Immunoglobulin E
Purification