Fingerprint Dive into the research topics where Nutrition & Health Sciences is active. These topic labels come from the works of this organization's members. Together they form a unique fingerprint.

Torque Medicine & Life Sciences
Biotin Medicine & Life Sciences
Muscles Medicine & Life Sciences
Biotinylation Medicine & Life Sciences
Histones Medicine & Life Sciences
Quadriceps Muscle Medicine & Life Sciences
Liver Medicine & Life Sciences
Cholesterol Medicine & Life Sciences

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No photo of Timothy P Carr
No photo of Soonkyu Chung
No photo of Joel T Cramer

Projects 1974 2019

Nebraska Center for the Prevention of Obesity Diseases through Dietary Molecules

Mott, J. L., Wijeratne, S., Ramer-Tait, A. E., Qiaozhu, S., Chung, S., Juan, C., Fomenko, D., Zempleni, J., Zempleni, J., Su, Q., Cui, J. & Chung, S.

National Institutes of Health


Project: Research project

Nonesterified Fatty Acids
Fatty Liver

Research Output 1989 2019

A Culinary Nutrition Course to Improve College Students’ Food Preparation Ability

Jones, G., Robine, A. & Rathman, L., Jan 1 2019, (Accepted/In press) In : Journal of Culinary Science and Technology.

Research output: Contribution to journalArticle

food preparation
nutritional adequacy
college students
2 Citations (Scopus)

Adaptive thermogenesis by dietary n-3 polyunsaturated fatty acids: Emerging evidence and mechanisms

Fan, R., Koehler, K. & Chung, S., Jan 1 2019, In : Biochimica et Biophysica Acta - Molecular and Cell Biology of Lipids. 1864, 1, p. 59-70 12 p.

Research output: Contribution to journalReview article

Omega-3 Fatty Acids
Brown Adipose Tissue
Energy Metabolism

A multi-year examination of gardening experience and fruit and vegetable intake during college

Staub, D., Colby, S. E., Olfert, M. D., Kattelmann, K., Zhou, W., Horacek, T. M., Greene, G. W., Radosavljevic, I., Franzen-Castle, L. D. & Mathews, A. E., Sep 1 2019, In : Nutrients. 11, 9, 2088.

Research output: Contribution to journalArticle

Open Access
vegetable consumption
fruit consumption