Fingerprint Dive into the research topics where Nutrition & Health Sciences is active. These topic labels come from the works of this organization's members. Together they form a unique fingerprint.

  • Network Recent external collaboration on country level. Dive into details by clicking on the dots.

    Profiles

    No photo of Timothy P Carr
    19872019
    No photo of Soonkyu Chung
    20042020
    No photo of Joel T Cramer
    20002020

    Projects

    Nebraska Center for the Prevention of Obesity Diseases through Dietary Molecules

    Mott, J. L., Wijeratne, S., Ramer-Tait, A. E., Qiaozhu, S., Chung, S., Juan, C., Fomenko, D., Zempleni, J., Zempleni, J., Su, Q., Cui, J., Chung, S., Yates, D. T., Natarajan, S. K. & Sun, X.

    National Institutes of Health

    8/5/145/31/19

    Project: Research project

  • Research Output

    Alpha-linolenic acid-enriched butter promotes fatty acid remodeling and thermogenic activation in the brown adipose tissue

    You, M., Fan, R., Kim, J., Shin, S. H. & Chung, S., Jan 2020, In : Nutrients. 12, 1, 136.

    Research output: Contribution to journalArticle

    Open Access
  • Apigenin Reverses Interleukin-1β-Induced Suppression of Adipocyte Browning via COX2/PGE2 Signaling Pathway in Human Adipocytes

    Okla, M., Al Madani, J. O., Chung, S. & Alfayez, M., Jan 1 2020, In : Molecular Nutrition and Food Research. 64, 1, 1900925.

    Research output: Contribution to journalArticle

  • Development of an Instrument Measuring Perceived Environmental Healthfulness: Behavior Environment Perception Survey (BEPS)

    McNamara, J., Olfert, M. D., Sowers, M., Colby, S., White, A., Byrd-Bredbenner, C., Kattelmann, K., Franzen-Castle, L. D., Brown, O., Kidd, T., Shelnutt, K. P., Horacek, T. & Greene, G. W., Feb 2020, In : Journal of Nutrition Education and Behavior. 52, 2, p. 152-161 10 p.

    Research output: Contribution to journalArticle